Commercial kitchens are bustling hubs of culinary creativity, constantly striving to meet the demands of a hungry customer base. However, a significant challenge faced by
What is PFOA? PFOA is short for Perfluorooctanoic acid, a synthetic used in a wide range of industrial chemical processes. Because it is hydrophobic (repels
What is the RRF, what does it mean for me? On May 3rd, the Restaurant Revitalization Fund (RRF) program will provide restaurants with funding equal