According to the National Restaurant Association the U.S. restaurant industry surpassed $1 trillion in sales in 2024 and continues to rise rapidly, with quick-service restaurants
The number one underestimation of a grill is thinking you’re limited by the design of its surface. Admittedly, those grates can be unforgiving. They need
By 2023, how many top 20 quick service chains have tested or premiered plant-based meat alternatives? Short answer: just about all the top chains. The