In the fast-paced world of food service, efficiency and quality are paramount. For restaurant managers and owners, ensuring that hot, fresh foods are prepared quickly
Smoky Black-Eyed Peas Note: Why use PTFE basket for this recipe? To achieve the signature smoky flavor, most recipes call for ham hock, adding both
PTFE and PFOA are two different substances that are often associated with non-stick cookware, such as Teflon (a trademark owned by Dupont). Here’s a brief